What Crab Talk offers
Patin has a softer, richer texture than a lean white fish, which is why it stands up well to stronger flavours. It is especially comfortable in soup, curry or braised family dishes.
Whole Patin
Suitable for family-style cooking when the size fits your group.
Portioned Patin
Ask whether portioning can be arranged.
Soup or Curry
The richer texture stands up to stronger flavours.
Cooking profile
Patin is richer than lean white fish and can carry spices, sour broths and savoury sauces well.
Ordering advice
Share your preferred cooking style and number of diners. Crab Talk can confirm the current size and whether preparation is possible.
Availability
Patin is one of the fish we carry, but it is better to order ahead rather than assume it will be on display every day.
Frequently asked questions
Is Patin available every day?
No. Pre-ordering is recommended.
What dishes suit Patin?
Soup, curry, steaming and other robust family-style preparations.
Can it be portioned?
Ask at the time of ordering; preparation depends on the fish and required cut.